They had the option of an 'all you can eat' buffet type dinner experience around different meats being taken to the table and opting for whichever you wanted or the ala carte menu whereby you just choose whichever meal/s you prefer from the menu and we opted for the latter.
Most on our table decided to go for the various burgers but I decided to order the salmon and for the dessert a creme brulee which was served with a biscotti. The meal/s were certainly delicious and we also had the opportunity of dining next to the waterfront and could see the boats moored just outside the Maritime Museum which was opposite the Restaurant.
A highly recommended dining experience especially if you're in town and like the buffet-styled 'all you can eat' meats option although I still preferred choosing your own menu which worked out for our group and dining with the water lapping just a few metres from the dining table.
Afterwards, we walked around the waterfront and had a look at the changes that have been made to accommodate for the Americas cup regatta that is soon to begin with much hype in the media and international attention that will focus on Auckland, the city of sails, for the next few weeks...
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